April 06, 2021 1 min read

Ingredients

  • 2 cups lemon juice (about 10-12 lemons)
  • 4 cups of water, divided
  • 2 cups of granulated sugar
  • 2 cups of chopped strawberries

Instructions

  1. Bring 3 cups of water to a boil. Mix in sugar to create a simple syrup. Add the simple syrup to the pitcher/container you're going to store the lemonade in. 
  2. Blend the chopped strawberries and remaining 1 cup of water until liquified.
  3. In the pitcher/container, add in the lemon juice and strawberry mixture, straining the strawberry mixture as you pour it in.
  4. Add 2 cups of ice and refrigerate until cool and it's time to serve!


Leave a comment

Comments will be approved before showing up.


Also in Recipe Time

Shrimp Scampi
Shrimp Scampi

August 09, 2021 1 min read

Feta Tomato Basil Pasta Bake
Feta Tomato Basil Pasta Bake

August 06, 2021 1 min read

Parmesan Truffle Fries
Parmesan Truffle Fries

May 25, 2021 1 min read